White Wine by Ferrari-Carano from North Coast, California. This wine has delicious aromas and flavors of grapefruit, lemon grass, lychee, pear, citrus, orange blossom, peach and a touch of minerality. The Fume Blanc has bright acidity and crisp freshness.
Red Wine by Ferraton Pere & Fils from Cotes du Rhone, France – Rhone. Deep and intense garnet, clear. Violet reflections. Fresh black fruit notes on the nose as well as blackberry and blackcurrant. Palate has a nice and savory density. Pleasant freshness. Wine.
Red Wine by Fess Parker from Central Coast, California. Opaque purple in color. Aromas of blackberry, black cherry, plum, boysenberry, vanilla, baking spices, smoked chocolate, and anise. On the palate there is flavors of blueberry, blackberry, dark.
White Wine by Fess Parker from Central Coast, California. Pale straw. Aromas of white flowers (jasmine), honeysuckle, green apple, apricot, ginger, vanilla. Flavors of white peach, nectarine, green apple, lemon/citrus, almond, and vanilla. Blend.
White Wine by Fess Parker from Central Coast, California. The 2018 Fess Parker Santa Barbara Chardonnay opens up with a straw color. Aromas of delicious golden apple, pear, pineapple, honey, graham cracker, almond, and vanilla exude from the glass.
White Wine by Fess Parker from Central Coast, California. Pale straw. Aromas of jasmine, lemon zest, orange blossom, white melon, lychee nut, and white peach. The palate offers flavors of apricot, lychee nut, white peach, Granny Smith apple, and lemon.
White Wine by Fess Parker from Central Coast, California. The 2018 Fess Parker Santa Barbara Viognier is a bright and vibrant wine aromatically characterized by notes of honeysuckle, vanilla, graham cracker, juicy peach, orange peel and apricot. Its.
