Red Wine by Gerard Bertrand from Languedoc-Roussillon, France – regions. The complex aromas of black fruit (black olives and blackberry) stem from the carefully controlled extraction process during vinification. Its full, fat body on the palate gives it a remarkable.
Red Wine by Gerard Bertrand from La Clape, France – regions. IWC Champion Red Wine Trophy 2019 A bright, ruby-red color. The intense nose carries predominant aromas of spices and red fruit (strawberry). On the palate, the fine, silky tannins enhance.
Rosé Wine by Gerard Bertrand from Languedoc-Roussillon, France – regions. The 2018 Gerard Bertrand Clos du Temple Rose pours a very pale rose. Aromas of ripe fruit (apricot, white peach), flowers (rose) and spice (green pepper). The palate is a juicy ripe apricot.
White Wine by Gerard Bertrand from Languedoc-Roussillon, France – regions. This wine, crafted 100% from the Picpoul grape variety, comes in a yellow colour with shimmering flashes. The intense, complex nose reveals notes of white fruit, citrus fruit, honey and white.
Rosé Wine by Gerard Boulay from Loire, France – regions. Unlike many Sancerre Roses, Boulay’s Rose is not made from a selection of young vines but rather from 35-40 year old Pinot Noir vines located on the steep hillsides in front of the his home.
White Wine by Gerovassiliou from Macedonia, Greece. It has a brilliant straw color with greenish shades and an aroma of matured fruit such as pear, mango and citrus. On the palate the rich flavors of lemon peel enhance the appealing mouthfeel.
Red Wine by Ghost Block from Napa Valley, California. Explosive aromas of black cherry, plum, and juicy blackberries left from the glass. The underlining mocha and vanilla extract on the nose, lead into an enticing full, balanced, and lush palate.
Red Wine by Ghost Block from Napa Valley, California. Very elegant and appealing aromas beam from your glass. This wine has juicy red cherry notes, along with ripe, red berry flavors. Cocoa and vanilla notes are well integrated into the fruit.
Red Wine by Ghost Pines from North Coast, California. Ghost Pines Cabernet Sauvignon is a bold and intensely flavored Cabernet Sauvignon wine. Blended from Sonoma and Napa County grapes, the blend offers an expansive palate with dark fruit notes.
Red Wine by Ghostwriter from Central Coast, California. This is a 2.75 acre vineyard grafted primarily to Calera and Saintsbury clones. While the sandy loam soils impart ample energy and lift, this is also the most generous and Pinot-like of all.
Red Wine by Ghostwriter from Santa Cruz Mountains, California. This Santa Cruz Mountains Cabernet Sauvignon has a perfumed intensity marked by blueberry, and a high note of violet. The angular tannins have given way to a firm structure that supports a.
