Red Wine by Guigal from Cote Rotie, France – Rhone. Deep ruby red in color, this wine offers aromas of small red fruit, blackberry and morello cherry. It is intensely aromatic – powerful, but elegant. On the palate, the wine has a balanced.
Red Wine by Gulfi from Sicily, Italy. Deep ruby red. The nose is ethereal, intense, typical red fruit and vanilla nuances. The palate is elegant, harmonious, and persistent to the taste. Pairs well with red meats, game and mature.
White Wine by Gunderloch from German, Germany. Always a pleasure and always great value for Riesling-lovers. The grapes for Jean-Baptiste are grown on the lower terraces of Gunderloch’s three top vineyard sites: Nierstein Hipping, Nierstein.
Red Wine by Gundlach Bundschu from Sonoma County, California. Crafted to satisfy the contemplative connoisseur, yet approachable for the casual imbiber, and, affordable for all the above. Refreshing aromas of black cherries and blackberries lifted by.
White Wine by Gustave Lorentz from Alsace, France – regions. The Gustave Lorentz Riesling Reserve has a pale yellow color, with an expressive and refined nose filled with citrus and white flower aromas. It has a lively attack, refreshing acidity, great.
White Wine by Guy Amiot from Burgundy, France – regions. This Chassagne-Montrachet 1er Les Caillerets is an iconic wine. Neighboring their own house, this plot was purchased when the Domaine was founded by Arsene Amiot. Partly replanted 30 years.
White Wine by Guy Amiot from Burgundy, France – regions. Light green reflections, yellow straw in color. An aromatic richness of the nose is confirmed by a wide, creamy palate with fresh white fruit, honey, hazelnuts and almond. The finish.
White Wine by Guy Amiot from Burgundy, France – regions. The Chassagne-Montrachet 1er Les Caillerets is an iconic wine. Neighboring the Amiot family’s own house, this plot was purchased when the Domaine was founded by Arsene Amiot. Partly replanted.
Red Wine by Guy Amiot from Burgundy, France – regions. Fruity and crisp followed by a luscious density of red fruit and spices. A beautiful ruby color, hints of forest elements, firm tannins and complexity, all come together in this compelling.
Red Wine by Guy Amiot from Burgundy, France – regions. Clay rich soils yield a sumptuous red wine imbued with cherries of all ilk, raspberries, fresh earth, mushrooms and firm tannins. Young bottles also demonstrate plenty of plumed smoke notes.
