Red Wine by Haden Fig from Willamette Valley, Oregon. Set in the heart of the Eola Amity Hills, just south of the Seven Springs Vineyard, Bjornson Vineyard never fails to impress. Pattie and Mark Björnson’s meticulously managed, LIVE-certified.
Red Wine by Haden Fig from Willamette Valley, Oregon. The storied vines of the Croft family are located in the southern aspect of the northern Willamette Valley and nestled in the coastal foothills. Organically-farmed for 30 years and certified.
Red Wine by Haden Fig from Willamette Valley, Oregon. 2017 was another in a string of growing seasons with warm summers. Fortunately, at the end they had a bit of a cool down which helped preserve acidity and structure. Unlike in 2016 the.
White Wine by Hagafen from Napa Valley, California. Chardonnay is most definitely the Queen of Napa Valley! She is the finest of white wines in the world and the most widely planted white grape variety in Napa Valley and other noteworthy New.
White Wine by Hahn from Central Coast, California. Aromas of pineapple, lemon zest and toasty vanilla. Bright acidity welcomes the palate, leading to a perfect balance of tropical fruit and subtle vanilla toast flavors that culminate.
White Wine by Hahn from Central Coast, California. Beautiful golden color with aromas of pear, citrus, lemon, river stones, creamy melon, and freshly mown hay. A thick and viscous mouthfeel is accompanied by flavors of tropical fruits, citrus.
Red Wine by Hahn from Central Coast, California. This wine’s bouquet charms with scents of vibrant red cherry, red plum, and hint of spices with slightly toasty notes. On the palate, medium silky tannins with a soft, round mouthfeel and notes.
White Wine by Hahn from Central Coast, California. Hahn SLH Chardonnay presents lively aromas of citrus and apple with hints of ripe tropical fruit and vanilla. On the palate, this wine is full-bodied with a viscous round mouthfeel, balanced.
Red Wine by Hahn from Central Coast, California. Welcoming aromas of black cherry and vanilla with hints of caramel and toasted notes from French Oak barrels. On the palate, well-integrated flavors of wild berries, cherries and raspberries.
