Red Wine by Haras de Pirque from Chile, South America. Produced mainly with Cabernet Sauvignon and a small percentage of Syrah from Haras de Pirque’s Maipo Valley vineyards. A fascinating wine that expresses the characteristics of this singular.
Red Wine by Haras de Pirque from Chile, South America. Dark and intensely violet, this wine is expressive of wines coming from the Andes Maipo Region. Rich in the nose with fresh, green tobacco and spices. In the mouth, it is soft and juicy with.
Red Wine by Haras de Pirque from Chile, South America. Albis is an elegant and captivating blend of Cabernet Sauvignon and Carmenere. Albis is the first wine produced by the Antinori family in Chile and its name celebrates the dawn of a new day.
White Wine by Haras de Pirque from Chile, South America. Sauvignon Blanc, a varietal with great personality, fully expresses its potential in certain winemaking areas, the best known being the Loire Valley in France, Marlborough in New Zealand, and.
Red Wine by Haraszthy Family Cellars from California. Haraszthy Family Cellars Old Vine Zinfandel is a delicious medium-bodied wine exhibiting blackberry, raspberry and cherry aromas & flavors. The harvest was very even-ripening which is not typical.
Red Wine by Haraszthy Family Cellars from Sierra Foothills, California. Haraszthy Family Cellars Amador County Zinfandel was produced from three separate vineyard sources within Amador County’s famous Shenandoah Valley sub appellation. By blending from different.
Red Wine by Harlow Ridge from California. Full-bodied, the character of this Petite Sirah is both fruity and spicy. There are nuances of raspberry, red currants, and plums mingled with vanilla, clove, and black pepper. The round finish.
Red Wine by Harlow Ridge from California. Dark berry fruit joins black currants, creating a complex flavor profile. Round on the palate with gentle tannins nudging, the finish is pleasing and long. Pair with a roasted leg of lamb with.
Red Wine by Harlow Ridge from California. Delightful aromas of black cherries and black olives are most noticeable. The flavor adds more complex notes including co?ee, chocolate, and vanilla. The smooth mouthfeel is attributable.
