White Wine by Jordan from Sonoma County, California. A nice balance of delicacy and deliciousness. Inviting aromas of honeysuckle and lemon peel lead to bright flavors of stone fruits and citrus. The palate is elegant yet succulent, with layers.
White Wine by Jose Luis Mateo from Spain. On the nose, beeswax, honeycomb, golden apple, wet stone. On the palate, mouthfilling and expansive. Ripe apple and pear are framed by stony minerals, lambswool and flowers. Beautifully balanced.
White Wine by Joseph Burrier from Burgundy, France – regions. Because of the vineyard’s altitude and limestone-rich clay, this Macon-Bussieres shows a harmonious mineral-driven acidity. Aromatic, with notes of ripe, yellow stone fruits, this wine delivers.
Red Wine by Joseph Carr from Napa Valley, California. Revelist represents the pinnacle of the Joseph Carr collection. It is assembled from the best lots released each year to showcase the finest expression of Napa Valley Cabernet Sauvignon. Its.
Red Wine by Joseph Carr from Napa Valley, California. This Cabernet Sauvignon is sourced from Napa’s acclaimed Rutherford AVA, features notes of black currant, tobacco, coffee, black cherry, and toffee. Full bodied, plush tannins and integrated.
Red Wine by Joseph Drouhin from Burgundy, France – regions. Fine lace and silk are the words most often associated with this wine. Bright, intense color and complex aromas evoking violet, black cherry, and damp earth. According to the vintages, there.
Red Wine by Joseph Drouhin from Burgundy, France. A great Burgundy, worthy of its reputation. An intense, bright, red color; a powerful nose, with notes of black cherry and spice, evolving towards aromas of young leather. On the palate, the.
