Red Wine by Limerick Lane from Sonoma County, California. Spicy and chewy Syrah provides a gorgeous foundation and the fresh bright strawberry flavors of Grenache accentuate and highlight the nuances of the Syrah. This wine pairs effortlessly with.
Red Wine by Line 39 from California. Dark Cherry, vanilla bean, pomegranate, red licorice nose. Bright Cherry, hints of earth, mushroom, and toasty oak on palate. Soft plush body and finish. Our light, bright and food-friendly.
Red Wine by Linne Calodo from Central Coast, California. The Nemesis is constantly transforming itself from vintage to vintage. If you asked what it was like to grow syrah, I would say easy. If you asked what it takes to grow great syrah, I would.
White Wine by Lioco from Sonoma County, California. Lioco Estero Chardonnay is a joyous, agreeable wine with slightly rounder curves that promise immediate drinkability. That perennial spine of ocean-born acidity keeps the wine honest, but it.
White Wine by Lioco from Sonoma County, California. Aromas of Bartlett pear, bay laurel, seashell. Flavor of lemon drops, tomato leaf, fennel pollen. FOOD PAIRINGS: tuna melt, clam pizza, chicken Caesar. It rained hard and long throughout the.
Rosé Wine by Lioco from North Coast, California. From a mid-century planting of dry-farmed, head-trained Carignan. A severe diurnal shift supports gradual and often late ripening. The soil is red clay strewn with fist sized rocks. The combination.
Red Wine by Lionel Faury from Rhône, France – Rhone. This is a Syrah of great finesse, loaded with perfume, made from a few vineyards just outside the Saint Joseph appellation. You’ll be awed by the quality, the pure pleasure, of this gorgeous.
Red Wine by Liquid Farm from Central Coast, California. This earthy, meaty Pinot Noir offers notes of cherry, leather, raspberry, mushroom and peppermint. It shows mild tannins and medium-plus acidity. 2015 marks our 2nd vintage doing what we said.
