Red Wine by Matthew Fritz from North Coast, California. The 2016 Cabernet Sauvignon is loaded with dark fruits. Inviting aromas of blackberry spicy licorice and deep plum flavors. The palate is an elegant expression of Cabernet Sauvignon, combined.
White Wine by Matthew Fritz from North Coast, California. The 2016 Chardonnay is bright and fresh with a medium gold color. It’s dominated by tropical fruits, honey dew, melon, sweet white corn and hard lemon candy. The palate is creamy, nicely textured.
Red Wine by Matthew Fritz from North Coast, California. The 2017 Cabernet Sauvignon is filled with inviting aromas of blackberry, spicy licorice and deep plum. The palate is an elegant expression of Cabernet Sauvignon, loaded with dark fruits, black.
White Wine by Matthew Fritz from North Coast, California. This Chardonnay is bright and fresh with medium gold color. Aromas of ripe pear and yellow apple. Crisp clean fruit in mid palate. It finishes with flavors of white peach and just a hint of.
Red Wine by Matthew Fritz from North Coast, California. The 2018 Matthew Fritz Pinot Noir is a medium ruby color with intense aromas of violets, red cherries, and rhubarb. The palate is framed by firm acidity and loaded with wild berries, allspice.
White Wine by Matthew Fritz from North Coast, California. Matthew Fritz Sauvignon Blanc is a pale straw color. Its aromas are accented by lemon zest and crisp golden apples, with a touch of spice and floral notes. This lively wine is fresh and clean.
White Wine by Matthiasson from Sonoma County, California. This wine has the white peach, toasted almond or marshmallow, and ripe pear nose that is expected with Chardonnay, as well as plenty of weight, length, and richness. It is not showy, however.
Red Wine by Matthiasson from Napa Valley, California. The nose shows abundant red fruits, lots of bright cherry along with bramble-berries, such as blackberry, cranberry, mulberry, and framed with hints of mineral/herbal characters such as graphite.
White Wine by Matthiasson from Napa Valley, California. This wine is our conception of a mythical ideal wine…a California wine with a spiritual connection to Friuli, Italy, but also drawing inspiration from the great whites of the Loire, Burgundy.
White Wine by Matthiasson from Napa Valley, California. The Ribolla gialla tastes like hazelnuts, baking spices, meyer lemon curd, Bartlett pear, but most of all it has a stony minerality that is incredibly distinctive. There is supple tannic structure.
White Wine by Matthiasson from Napa Valley, California. Golden Delicious apples, yellow peaches, musk melon, and honey on the nose and through to the palate, the medium acidity is balanced by pleasant fleshiness, finishing very clean with a hint.
