White Wine by Talbott from Central Coast, California. The 2018 Kali Hart Chardonnay is the most fruit-forward in the Talbott portfolio. Grown in cool climates, Kali Hart is an exceptionally refreshing Chardonnay. Notes of ripe stone fruit and.
Red Wine by Tamarack Cellars from Columbia Valley, Washington. The wine opens with aromas of very dark fruit notes of both blackberry and black currant with a concentrated hint of sage. On the palate, condensed fruit flavors of both black and blue fruit.
White Wine by Tamber Bey from Napa Valley, California. The Mello Vineyard sits on the Yountville Crossroad, just northeast of downtown Yountville and not far from Tamber Bey’s Deux Chevaux Vineyard. Mello Vineyard was originally planted with Pinot.
Red Wine by Tamber Bey from Napa Valley, California. Dark plum in color with an aroma profile that delivers blackberry jam and a hint of baking spices, lavender and tobacco. Primary flavors are delivered with plush, medium palate weight. Notes.
White Wine by Tamber Bey from Napa Valley, California. Striking scents of tropical banana, and pineapple blend in the 2017 Tamber Bey Sans Chene Chardonnay, with floral notes of jasmine and hydrangea. Fresh flavors of golden delicious apple, guava.
White Wine by Tamellini from Veneto, Italy. Straw yellow color, intense, fragrant and floral nose, intense and velvety flavor with a note of almonds. Goes well as an aperitif, pizza margherita with mozzarella di bufala and.
White Wine by Tangent from Central Coast, California. Made in the traditional style of a Rias Baixas Albarino, this wine is pure and vibrant. Aromas of mandarin orange, banana and stone fruit lead the way – these flavors are also highlighted on.
