White Wine by Scar of the Sea from Central Coast, California. This Santa Maria Valley Chardonnay is crafted from 3 blocks within Bien Nacido vineyard, Block 11, Block I and block W. Each Block is picked separately and at optimal ripeness, is fermented.
Red Wine by Epifanio Rivera from Ribera del Duero, Spain. Full-bodied wine with great intensity on the nose, pure and clean, offering blackberries, black licorice and mineral undertones. The oak is very well integrated with the fruit adding very fine.
White Wine by Tasca d’Almerita from Sicily, Italy. Straw-yellow in color, aromas of green apples and pitted fruits complement undertones of pears and grapefruits. On the palate, crisp acidity and a rich body make for an easy-to-drink white.
Red Wine by Joseph Drouhin from Burgundy, France – regions. Gevrey-Chambertin is a wine with a beautiful, bright ruby color. Intensely fruity on the nose, the aromas are reminiscent of black cherry, wild blackberry and licorice. The woody character.
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