Description
Red Wine by Robert Hall from Central Coast, California. The intense dark ruby red color of this Cabernet Sauvignon is reflective of this full-bodied, flavorful wine. The core of black currant and hints of cedar and spice along with cocoa aromas echoed by rich persistent flavors of plush ripe fruit, dark chocolate and anise are all supported by balanced, rich velvety tannins. Pair with anything off the BBQ, steaks, braised short ribs, and lamb chops.
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