Red Wine by Cristom from Willamette Valley, Oregon. The wine has expansive aromas of ripe black and blue fruits, green and black peppercorns, olive tapenade, bacon fat, violets and garrigue. Medium bodied on the palate, the blackberry fruit is.
Red Wine by Cristom from Willamette Valley, Oregon. The Eileen Vineyard is named for Cristom’s co-founder, Eileen Gerrie, mother of second-generation winegrower-owner Tom Gerrie. Original planting of the Eileen Vineyard began in 1997 and was.
Red Wine by Cristom from Willamette Valley, Oregon. The Eileen Vineyard is named for Cristom’s co-founder, Eileen Gerrie, mother of second-generation winegrower-owner Tom Gerrie. Original planting of the Eileen Vineyard began in 1997 and was.
Red Wine by Cristom from Willamette Valley, Oregon. The Jessie Vineyard, named for winegrower-owner Tom Gerrie’s great-grandmother Jessie Summers, was established in 1994 after the Gerrie family saw great potential in planting a steep, east-facing.
Red Wine by Cristom from Willamette Valley, Oregon. Planted in 1993, Louise Vineyard was named for Cristom winegrower & owner Tom Gerrie’s great-grandmother, Louise Dinkelspiel. The lowestelevation Pinot Noir planting on the Cristom estate, Louise.
Red Wine by Cristom from Willamette Valley, Oregon. The famed Marjorie Vineyard boasts Cristom’s oldest estate plantings, predating the company back to 1982. Named in honor of winegrower-owner Tom Gerrie’s grandmother, Marjorie is distinctive.
White Wine by Cristom from Willamette Valley, Oregon. Exhibiting an exquisite texture created by full malolactic fermentation in barrel, the 2018 Eola-Amity Hills Chardonnay offers a racy acidity, with notes of Asian pear and Meyer lemon before.
White Wine by Cristom from Willamette Valley, Oregon. The Cristom Estate Viognier exhibits the pure, nearly textbook characteristics ofthis varietal, with floral aromas of orange blossoms, honeysuckle, clover andanise, as well as ripe fruit aromas.
Rosé Wine by Cristom from Willamette Valley, Oregon. Cristom Rose of Pinot Noir is comprised entirely of fruit from the Eola-Amity estate. For this release, Cristom blended one cluster from each plant of specific blocks of the Jessie and Louise.
