White Wine by DuMOL from Sonoma County, California. Brilliant pale straw color with a green tinge. Intense mineral/slate aromas. Fennel, green olive, sweet mint and quinine. Honey dew melon and lemongrass, some earth tones. Palate is fruitier.
Red Wine by DuMOL from Central Coast, California. Black cherry, boysenberry, lavender, violet and green peppercorn are all present in the aroma. There’s lovely clarity of flavor and purity of cool climate fruit: cassis and blackberry offset.
