Dessert, Fortified & Fruit Wine by Antonio Barbadillo from Jerez, Spain. This delicious Manzanilla is from an area called Las Canas, which is located within Pago Balbaína. The wines of Sacristia are the true definition of an ‘en rama’ Manzanilla with zero filtration.
Red Wine by Antoniolo from Piedmont, Italy. Garnet red in color with a nose of black cherry, violet, leather, tobacco and floral notes. It is full in body with bright acidity, velvety tannins, and rich flavors of raspberries, cherries.
Red Wine by Antoniolo from Piedmont, Italy. 100% Nebbiolo from 45-55 year old vines planted in morainic and volcanic soils with south/southwest exposure. Aged in Slavonian and French oak casks for 30 months before resting in bottle.
