Red Wine by Domaine du Vieux Telegraphe from Chateauneuf-du-Pape, France. This classic Chateauneuf opens with a voluptuous aroma of black olive and licorice. On the palate, you’ll find a firm backbone of tannin, juicy, brambly fruit, and charming floral notes. Blend.
Dessert, Fortified & Fruit Wine by Domaine Economou from Crete, Greece. This dessert wine is reminiscent in color and aromatics to a tawny port of oloroso sherry. Aromas of dried fruits such as figs, dates, and raisins burst from the glass. It is sweet but.
Red Wine by Domaine Eden from Santa Cruz Mountains, California. While the Estate is a singular voice, the Domaine is a chorus. Complex, given the five varieties in the cepage, this Cabernet has aromas of briary currant, sage, mint, and sweet oak. Less tannins.
Red Wine by Domaine Eden from Santa Cruz Mountains, California. This Pinot Noir is a mosaic of different selections and clones grown at Domaine Eden: Dijon clones 777, 667 and 828 reside alongside the historic California selections Mount Eden, Calera, and.
White Wine by Domaine Emile Beyer from Alsace, France. This wine offers floral and spicy aromas, with notes of lychee, nuts and rose petals. The palate is ample with a refreshing finish. Gewurztraminer is perhaps the signature wine of Alsace, for.
White Wine by Domaine Emile Beyer from Alsace, France – regions. The 2018 Domaine Emile Beyer Pinot Blanc Tradition exudes soft and delicate, refined floral notes. It combines freshness and suppleness balanced by a pleasing acidity. Excellent with lighter.
