Red Wine by J. Lohr from Central Coast, California. The 2018 J. Lohr Estates Falcon’s Perch showcases the best of cool climate Monterey County Pinot Noir. Wild strawberry and sage on the nose are followed by bright rhubarb, camphor and dried.
White Wine by J. Moreau & Fils from Burgundy, France – regions. Pale gold in color. Intense and fruity, with aromas of mandarin and pineapple on a soft background of fresh almonds. Fresh and generous, very typical of its appellation, showing a very pleasing.
White Wine by J.J. Christoffel from German, Germany. A zippy frisky wine, cleaner than a hound’s tooth and buoyant with acidity; the wine is in the best sense ‘simple:’ as in refreshing and open-armed and unpretentious, and it only asks that.
White Wine by J.J. Christoffel from German, Germany. urziger Wurzgarten is an iconic Mittel Mosel site, famous for it’s red sandstone soil covered by red slate over a large and steep amphitheater. Typically wines from this site tend to be the.
White Wine by J.J. Christoffel from German, Germany. Site-typical scents of fresh strawberry, kiwi and lime establish the principal themes of the 2017 Urziger Wurzgarten Riesling Kabinett. Its midpalate delivers a lovely combination of gloss.
White Wine by J.J. Vincent from Burgundy, France – regions. Pale yellow color with hints of green. You get on the nose a touch of oak, lots of finesse and minerality with white flowers, lemon and apple scents. On the mouth, the wine is fresh, round.
Red Wine by J.K. Carriere from Willamette Valley, Oregon. Dark ruby in color, the wine throws earth and deep cherry taffy straight at your nose. Vibrantly expansive, it well balances weight, persistence and fruit across a bursting mouth of Bing cherry.
Red Wine by J.K. Carriere from Willamette Valley, Oregon. This wine is a bright light-red. The nose is reserved, a reflection of its infancy. That said, the wine reveals savory black cherry with hints of grilled meat and gunpowder. The palate.
Red Wine by J.K. Carriere from Willamette Valley, Oregon. The color is high tone garnet. The nose is super effusive cherry, hibiscus, grilled meat, tan spice and cracked pepper. The flavors are massive and present as a cherry and peach pie with a.
Red Wine by Jaboulet from Chateauneuf-du-Pape, France – Rhone. This soon to be legendary vintage is on full display in Les Cedres. The lushness of the Grenache is deftly balanced by the fresh acidity and minerality. Pure sandalwood and game notes round.
