White Wine by Pyramid Valley from Marlborough, New Zealand. Bright appearance on the Pyramid Valley Chardonnay, glimmers with a golden lemon hue. Complex, layered aromatics with yellow fruits, flinty complexity and toasted hazelnuts. The palate is softly.
Dessert, Fortified & Fruit Wine by Quady from California. Essensia is a full-bodied sweet wine made with Orange Muscat grapes. The experience of Essensia is unmistakable: a rich gold in the glass is accompanied by spicy orange-apricot-pear flavors.
Red Wine by Quady from California. It is garnet red, tastes of succulent cherry, berry, and pomegranate, and has a slight sparkle. Try it with all kinds of desserts and cheeses including chocolate bon-bons, truffles, spiced.
White Wine by Querciabella from Tuscany, Italy. Ample rain and cool temperatures in the winter were followed by dry, perfect spring conditions which lead to even bud burst throughout the valley. Summer was dry with sporadic rainfall. Heat.
Red Wine by Querciabella from Tuscany, Italy. Querciabella, in Italian, means beautiful oak and our vineyards in Ruffoli and Radda are surrounded by them. A beautiful balancing act of crisp, inviting acidity, pure varietal fruit flavor.
Red Wine by Querciabella from Tuscany, Italy. Harmony and simplicity are beautifully built around a supple core of fruit. Like the untamed nature of Maremma, Mongrana is vibrant and intense, charming to drink on its own, or paired easily.
Red Wine by Quest from Central Coast, California. This 2017 Quest Cabernet-based blend displays a beautiful creamy menthol nose with hints of sweet cocoa. These aromas continue through the palette and evolve into rich flavors of dark chocolate.
