Description
Red Wine by Bonavita from Sicily, Italy. 2012 can be remembered as the year of the sirocco; already from the first months of the year, every week was characterized by constant siroccas. The winter was mild, with little rain, while the whole spring and early summer until July was characterized by very cool temperatures and weekly rains. From August onwards, temperatures were below the average which meant that the ripening of the grapes proceeded very slowly. The grapes were harvested in mid-October, with high acidity, good sugar concentration and excellent phenolic ripeness. A blend of Nerello Mascalese, Nerello Cappuccio, and Nocera.
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