Red Wine by Epifanio Rivera from Ribera del Duero, Spain. Full-bodied wine with great intensity on the nose, pure and clean, offering blackberries, black licorice and mineral undertones. The oak is very well integrated with the fruit adding very fine.
White Wine by Tasca d’Almerita from Sicily, Italy. Straw-yellow in color, aromas of green apples and pitted fruits complement undertones of pears and grapefruits. On the palate, crisp acidity and a rich body make for an easy-to-drink white.
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