White Wine by Tasca d’Almerita from Sicily, Italy. Straw-yellow in color, aromas of green apples and pitted fruits complement undertones of pears and grapefruits. On the palate, crisp acidity and a rich body make for an easy-to-drink white.
Red Wine by Epifanio Rivera from Ribera del Duero, Spain. Full-bodied wine with great intensity on the nose, pure and clean, offering blackberries, black licorice and mineral undertones. The oak is very well integrated with the fruit adding very fine.
Red Wine by Pine Ridge from Napa Valley, California. The ruby/black color of this wine tells you it is pure Cabernet Sauvignon. Aromas of floral sweet pea, sun-ripened plums, sweet oak, mushroom, and wet earth leap from the glass. The bold, rich.
Red Wine by Pinol from Spain. Deep red. Fresh red berry and candied rose scents are lent urgency by mineral and peppery spice notes. Juicy and incisive on the palate, offering gently sweet raspberry, cherry and spice cake.
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