Description
Red Wine by Chateau Montrose from St. Estephe, France. 2018 marks an important step in the conversion of our vineyard to organic viticulture. The weather conditions resulted in strong pressure from parasites, requiring extreme vigilance. Vineyard management was complex, therefore, but the direction of our environmental approach was firmly maintained. The fine weather and heat at the end of summer, comparable to 2009, made the vintage, which expressed incredible potential in the cellar. The first tastings show the signs of a very great vintage, a subtle combination of the fruity aromatic profile of the 2009 and the precision of the 2016. Blend: 72% Cabernet Sauvignon, 20% Merlot, 6% Cabernet Franc, 2% Petit Verdot
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