Description
White Wine by Rancho Sisquoc from Central Coast, California. Inviting aromas of layered lemon zest, pineapple, pear and guava with a sweet touch of toasted oak and a smooth, rich mouthfeel. The finish is bright and clean with a refreshing crispness. Enjoy with sauteed halibut topped with a fresh pineapple and mango salsa or with a delicious herb-coated goat cheese. Aged 8 months in 100% French oak. 100% Sauvignon Blanc.
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