Red Wine by Joseph Drouhin from Burgundy, France – regions. Gevrey-Chambertin is a wine with a beautiful, bright ruby color. Intensely fruity on the nose, the aromas are reminiscent of black cherry, wild blackberry and licorice. The woody character.
Red Wine by Kalleske from Barossa Valley, Australia. This Shiraz is rich dark purple-black in color. It is very intense aromatically and immediately indicates an impressive, mighty and sophisticated wine. Oozing classic ripe Barossa Shiraz, the.
White Wine by Tasca d’Almerita from Sicily, Italy. Straw-yellow in color, aromas of green apples and pitted fruits complement undertones of pears and grapefruits. On the palate, crisp acidity and a rich body make for an easy-to-drink white.
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