Description
Red Wine by Rudy from Central Coast, California. This delightful Pinot Noir has a bouquet of fresh blackberries and blueberries. Fine tannins compliment an excellent acidity and rich red fruits The 2014 Rudy Pinot Noir is sourced from the Sta. Lucia Highalnds located along California’s Central Coast. Fermentation last for around 20 days at which point the pinot is then pressed and barreled for 12 months in French oak. The wine is split between 70% neutral and 30% new oak.
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