Description
Red Wine by Vasse Felix from Margaret River, Australia. Bright deep maroon with a purple tint. Blackcurrant and dark cherry perfumes are complemented by savory notes of miso, mushroom, dried oregano, and forest twigs. Underlying hints of custard and charry, spicy oak round out the lovely aroma. Tangy, bright black cherry fruit arrives on a pure, polished stone texture. This builds to a powdery, long, dry finish with lingering black forest cake flavors. Blend: 85.5% Cabernet Sauvignon, 11.8% Malbec, 1.5% Petit Verdot, 1.2% Merlot
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