Description
Red Wine by Vinaceous from Margaret River, Australia. Valued for its amazing depth of color, generosity of fruit expression and fullness of flavor, Malbec has found the growing conditions of Margaret River ideally suited to producing full bodied wines of great depth and character – unsurprising considering the similar climatic conditions experienced by Bordeaux and Margaret River. Sourced from a single vineyard in the sub-region of Wilyabrup, Margaret River from mature vines, the Voodoo Moon used traditional winemaking techniques to achieve full color and extraction. The wine is matured in 100% French oak barriques for 12-15 months before final blending is completed by Michael Kerrigan and Nick Stacy. The resulting wine is dark, deep purple in colour and has a brooding and perfumed bouquet. The palate is rich, layered and textured – really fills the mouth with its immense power and weight, but retains its finesse with long, soft integrated tannins. The Vinaceous Voodoo Moon will cellar and improve for 8 – 10 years, but equally appeals as an immediate drink – match with roast meats, braises and mature cheeses.
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