Red Wine by Caymus from Napa Valley, California. A dark, scarlet red color, with powerful aromas of sweet ripe cabernet grapes. Initial impressions are fantastically appealing, brooding to expansive textural sensations of finely grained cacao.
Red Wine by Cayuse from Walla Walla Valley, Washington. #37 Wine Spectator Top 100 of 2016 Cayuse 100% estate wines include four vineyard designated Syrahs. These highly stressed vineyards average a yield of only two tons or less per acre, resulting.
